Alaska-Line Electric Convection Oven with Steam Feature 5 Tray HIT-443

Product Features

• Utilizes advanced convection technology for uniform cooking and baking.
• The steam function enables faster cooking times, helps retain nutrients better, and offers a wider range of baking possibilities.
• Accommodates up to 5 trays, ideal for high-volume baking or cooking.
• Designed to save energy while providing optimal cooking results.
• Easy-to-navigate interface for precise temperature and time adjustments.
• Built with durable materials for long-lasting performance and reliability.
• Suitable for baking, roasting, and more, offering a wide range of cooking applications.
• Allows precise control to meet various recipe requirements.
• Fast preheating and consistent results with minimal wait time.
• Provides better heat circulation, ensuring consistent and crispy results.
• Delivers bakery and restaurant-quality dishes every time.
• Has steam option 

Product Specs

• Power: 220v/ 60Hz/ 3PH
  
• WxDxH: 33''x47.6''x27.1''
• WxDxH with Legs: 33''x47.6''x63''
• Spec Sheet